Homemade No-bake Peanut Butter & Coconut Oil Dog Bones

Homemade No-bake Peanut Butter & Coconut Oil Dog Bones

This is a super easy recipe to make.  Dogs absolutely love these healthy snacks, and they require no baking! How simple is that?

These little bone-shaped dog snacks are made with simple everyday ingredients. They have just peanut butter, coconut oil and cinnamon. Simple, healthy ingredients for your dogs to enjoy! These homemade dog snacks are packed with goodness. Coconut oil has been found to be beneficial for dogs, both inside and out. It makes their coats soft and shiny, it aids in digestion and is good for dogs with arthritis. Coconut oil also helps control yeast overgrowth as well. Cinnamon is a natural anti-inflammatory and helps prevent bacterial growth as well. They are fairly rich so one or two per day, depending on the size of the dog, is a very special high-value dog treat.  I make these Peanut Butter Dog Bones in my home kitchen and I keep them in a mason jar. They look lovely in the jar, and when the dogs see the jar come out, they get really excited!

Homemade No-bake Peanut Butter & Coconut Oil Dog Bones have a lot of coconut oil in them which can melt on a warm day. I keep them in the fridge, so they don’t lose their shape. I like to make them with organic ingredients.

I got this wonderful bone-shaped silicone mold online.

bone shaped silicone mold It is easy to wash and can be used in the oven if the bone-shaped dog snacks you’re making requires baking. For this particular dog snack recipe however, no baking is needed. How awesome is that?

I hope your dogs enjoy these healthy dog treats as much as our dogs do. One note; these are fresh treats, and are perishable. Use them while they are fresh, or freeze them for use later on. Okay, here’s the recipe, have fun!



  • 1 cup Organic Coconut Oil
  • 1 cup Organic Peanut Butter
  • 1 teaspoon Organic Ground Cinnamon


Place the coconut oil and peanut butter in a double boiler and heat on the stove at medium-low heat, until the mixture is smooth, creamy. Remove from heat and stir in the cinnamon. Pour the mix into the silicone trays and freeze until set. Gently pop the “bones” out of the tray and store in the fridge.


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